Sunday 4 November 2018

How To Make Skinny Avocado Pizza

SKINNY AVOCADO PIZZA
Source Images Link : Here

Prep Time : 40 Mins
Cook Time : 10 Mins
Total Time : 50 Mins
Yield : 4
Author : Katya @ www.littlebroken.com

Avocado pizza with Avocado Sauce?! Yes! Yes! And more Yes! Can you tell I’m screaming with joy?

INGREDIENTS
Pizza Toppings
  • 1 sheet of puff pastry (I used Pepperidge Farm Puff Pastry Sheets from 17.3 oz/1.1 lbs. pkg. which has two sheets but I only used one), thawed out overnight in refrigerator
  • 1 1/2 firm-ripe avocados, cubed 1/2 inch
  • 2 med. tomatoes, seeded, cored and diced 1/2 inch
  • 1/2 med. red onion, thinly sliced
  • 1 1/3 cups shredded Italian Five Cheese blend

Pizza Pesto
  • 3 tsp. white vinegar
  • 1 tsp. balsamic vinegar
  • 1/2 tsp. lemon juice
  • 1/2 tsp. honey
  • 1/8 tsp. turmeric
  • 1/4 tsp paprika
  • 1/2 cup chopped cashews
  • 2/3 cup fresh cilantro, roughly chopped
  • 2 garlic cloves
  • 2 green onions, roughly chopped
  • 1/2 Tbsp. sugar
  • 1 tsp. black pepper
  • 1 tsp. ground cumin
  • 1/4 cup olive oil

Avocado Sauce
  • 1/2 cup mayo
  • 1/2 cup sour cream
  • 2 Tbsp. milk
  • 1 green onion, roughly chopped
  • 2 garlic cloves
  • 1/2 cup cilantro, roughly chopped
  • 1 avocado
  • squeeze of fresh lemon juice
  • salt and pepper

INSTRUCTIONS
Pizza Pesto
  1. Combine all ingredients in a food processor until throughly mixed.

Avocado Sauce
  1. Combine all ingredients in a food processor until throughly mixed. You may need to stop the food processor and scrape the sides to blend all ingredients well.

Assembling Pizza
  1. Preheat the oven to 400F.
  2. Roll out puff pastry on a floured surface 1/4″ thick (it does not have to be perfectly round). Pierce the puff pasty with a fork to prevent bubbling and transfer to a parchment lined baking sheet or pizza stone.
  3.  . . . . 
  4.  . . . . 
  5.  . . . . FULL RECIPE LINK : HERE