Wednesday 7 November 2018

How To Make Beef And Broccoli - Easy Recipe

BEEF AND BROCCOLI | EASY RECIPE
Source Images Link : Here

This classic Chinese beef and broccoli recipe is quick and easy to make homemade, and tastes even better than the restaurant version!

Prep Time : 15 Mins
Cook Time : 15 Mins
Total Time : 30 Mins
Yield : 4-6 Servings

INGREDIENTS
Beef And Broccoli Ingredients:
  • 1 pound flank steak, cut into 1/4-inch-thick bite-sized pieces
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine vinegar
  • 3-4 cups chopped broccoli florets (about 1 medium head of broccoli)
  • 1 batch of sauce (see below)
  • 1 tablespoon peanut oil
  • 2 cloves garlic, peeled and minced
  • optional garnishes: toasted sesame seeds and/or thinly-sliced green onions

Sauce Ingredients:
  • 3/4 cup water
  • 3 tablespoons oyster sauce
  • 3 tablespoons soy sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon sesame oil
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon freshly-ground black pepper
  • optional: 1-3 teaspoons sriracha, to taste